Craft Beer · Natural Wine · Good Times
Region: Patra, Greece
Santameriana Amphora is a skin contact vinification of the rare Santameriana grape, and fermented / aged in 200-year-old local reclaimed amphorae, from biodynamic, dry vineyards in its home soil of Santomeri village, in Achaia.
A noticeably “orange” wine, with a copper color, and well integrated tannins. Aromas feature complex notes of dried apricot, honeycomb, orange peel, and intense minerality.
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